is getting a fresh and plump bird. Next, allow it to marinate in a flavorful brine. Then, ensure it cooks evenly by rotating it in the oven. Finally, let it rest before carving and serving.
Includes brine and brining bag for up to a 25-pound turkey.
is getting a fresh and plump bird. Next, allow it to marinate in a flavorful brine. Then, ensure it cooks evenly by rotating it in the oven. Finally, let it rest before carving and serving.
Includes brine and brining bag for up to a 25-pound turkey.